Even More Meals …
The St. Anthony Dining Room chefs work miracles, every day creating different delicious menus from food that is primarily donated. But the miracle doesn’t stop there – they also have to stretch every dollar and food donation to keep feeding the increasing number of people that come to our doors.
We are serving 8% more meals than this time last year. When you are talking about an average of 3,000 pounds of food a day, that means an additional 240 pounds of food a day.